Marinated orange chicken lightly battered and fried with a tangy Thai orange sauce with scallions and orange slices .
See those other items from ENTRÉE.
Sautéed with eggplant, bell peppers, onions, carrots and basil leaves
Sautéed with garlic & pepper bed of steamed carrots, cabbages and broccoli on topped with peanut sauce
Sautéed with broccoli, onions, carrots, bell peppers, celery, bean sprouts, mushrooms and green onions